Dad – a son’s first hero and a daughter’s first love. The man, who is always behind you, has inspired you and nurtured you. A day is never enough to show how much they mean to us, but we could surely use this as an opportunity to show them how much we love them!
It is that time of the year, when we can show our gratitude and make our dads feel special. JW Marriott Kolkata is giving you the perfect chance this weekend, with yet another celebration. Father’s Day is here, and JW Kitchen is ready to lay out a perfection of scrumptious and mouth-watering delicacies.
Every live station at the multi-cuisine den has something delicious for you to savor on Father’s Day. Try out some ‘Corn Fried Chicken with Spicy Coriander Aioli & Arugula’, ‘Layered Ratatouille’ from the Western station or gorge on some ‘Thai Veg Green Curry’ and ‘Lamb Rendang Curry’ from the Asian station.
If traditional Indian food is your thing, taste some of the assorted kebabs like ‘Murgh Ke Parche’ and ‘Tandoori Paneer Tikka’. Other mains to savor are ‘Subz Zaffrani Biryani’ and ‘Chicken Chettinad’.
They have 5 different varieties of carefully crafted Sangrias on offer. For the beerholics, there are varieties of beer and beer cocktails. The spread of alcoholic and non-alcoholic beverages is sure to entice you.
Let’s get to the Chaat Station to appease your fondness for street food with some curated chaats like ‘Rajasthani Dal Wada’, ‘Raj Kachori’, ‘Dhakai’, ‘Aloo Tokri’ and much more, which you can enjoy once you are there. And end your meal with some awesome sweet delights from the Dessert Station.
As the cherry-on-top, there will be a selfie booth to capture your fun times with DADDY-O and some goodies to take away as well.
Come and join us this Father’s Day at JW Kitchen at the city’s favorite luxury property – JW Marriott Kolkata.
Address: JW Kitchen, JW Marriott Kolkata, 4A J.B.S. Haldane Avenue, Kolkata 700105; Timing: 12:30 – 3:00 pm; Charges: Rs. 1300 + applicable taxes per person; Inclusions: Buffet Spread and unlimited portions of Sangria (5 varieties) on offer; When: 18th June 2017, Sunday